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Conditions générales

Uniform Conditions for the Hotel and Catering Industry (UVH)

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Des règles d'hygiène pour tous
Des règles d'hygiène pour tous

The rules below apply to the hotel due to COVID-19

Rules of hygiene

  • Wash your hands often
  • 20 seconds with soap and water, then dry hands thoroughly.
  • Before you go out, when you come back home, after blowing your nose, and of course before dinner and after going to the bathroom.
  • Cough and sneeze into the inside of your elbow.
  • Use paper tissues to blow your nose and then throw it away. Then wash your hands.
  • Do not shake hands.
  • Use the disinfectant spray at the hotel to disinfect your hands.
  • Keep 1.5 meters (2 arm lengths) away from others.
  • This applies to everyone: on the street, in shops or other buildings and at work. People who belong to one household do not have to keep a distance of 1.5 meters.

Everyone aged 13 and older is required to wear a mouth mask for public use in the following situations:

  • In all buildings and covered areas open to the public
  • When you are sitting at the table, the mouth cap may be removed. When you get up, wear the cap again.

 

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Des règles d'hygiène pour tous