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Conditions générales
Uniform Conditions for the Hotel and Catering Industry (UVH)
The rules below apply to the hotel due to COVID-19
Rules of hygiene
Everyone aged 13 and older is required to wear a mouth mask for public use in the following situations:
Exceptions to the closure for the catering industry
Some locations may be open, but a reservation is mandatory and a health check must take place:
In hotels for resident guests
As of 23 October 2020:
Between 20:00 and 06:00, no alcohol is served in hotels or consumed in a restaurant or bar.
No alcohol is delivered from room service between 20:00 and 06:00.